Basic XL

Product with specific action

To foster the degradation of toxic molecules, heavy metals and unbalances in the soil due to too much fertilizing or something else, including critical plant intoxications

REGULATOR FOR THE ENTIRE CROP CYCLE

Basic XL is an acqueous mycorrhizal fungi, rhizosphere bacteria, yeast and plant matrix extract-based mixture able to establish a symbiotic and occupation of ecological niche relationship with the roots to foster a microbiological balancing of the organic soil activity. The Active ingredients of the plant extracts at low concentrations stimulate the metabolism and regulate plant nutrition

Composition

Organic amender, mycorrhizal fungi, rhizosphere bacteria.

Organic matrix (single, non-composted plant amender)
Mycorrhizae: 0.004%
Rhizosphere bacteria: (for example: Lactobacillus casei, Acetobacter pasteurianus, Debaryomyces hansenii, …) 1×10⁹ ufc/g

PRODUCT CONSERVATION

No specific conditions are required, but it is better if the product is protected from light. However, in order to achieve the best agronomic results, Basic XL should be used within 8 months from its date of production (see lot on the package).

HOW TO USE

The product is spread via hose irrigation drop by drop or using a spray boom for sprinkling with nebulizers for the entire crop cycle. Basic XL is used after completing irrigation with water only, as it allows a direct exchange with the roots. A preharvest interval between the last application and consumption is not required.

APPLICATION DOSAGES

The indicative quantities for each application are 8 l/ha, to which the irrigation water is added. Multiple applications are recommended, depending on the type of crop, and we suggest that you contact the technicians to get targeted protocols. There are no overdosing problems with Basic XL.

FIELD OF APPLICATION

In the open field and greenhouses:

Vegetable
Fruit
Floral and Ornamental
Seed

ADVANTAGES

Foster the degradation of toxic molecules, heavy metals and unbalances in the soil due to too much fertilizing or something else, including critical plant intoxications.
Regenerate soils exposed to intensive cycles
Improve the overall condition of the plant and encourage photosynthesis
Reduce the time needed for soils to reconvert
Improve the physical properties of the soil
Counteract the oxidative processes
Recover the biodiversity of the soil
Make the nutritional substance bioavailable
Increase production while protecting the organoleptic properties of the agricultural products
Non-GMO – completely free of genes modified by genetic engineering techniques, as the raw materials used do not come from microorganisms or plants altered by these methods.